Sunday Server

JOB DESCRIPTION

Role Summary

Downham Hall is a family-run Georgian Manor House wedding and events venues, home to a 2 AA Rosette awarded restaurant with a commitment to exceptional hospitality andfine dining experiences. We are seeking a passionate and professional Sunday Server to join our front-of-house team on a regular weekly basis.

This is a wonderful opportunity for an enthusiastic hospitality professional who takes pride in delivering a warm, attentive, and polished guest experience in an elegant setting.

Key Details

• Job Title: Sunday Server
• Location: Downham Hall, between Billericay and Wickford, Essex
• Hours: 1:00 pm – 7:00 pm every Sunday
• Contract Type: Regular weekly shift (part-time)
• Age Requirement: Applicants must be aged 18 or over
• Pay: £12.75 per hour plus shared tips
• Department: Food & Beverage / Restaurant
• Reporting To: Restaurant Manager / Head of Front of House

Key Responsibilities

As a Sunday Server at Downham Hall, you will be an ambassador for our restaurant and brand. Your responsibilities will include:

• Welcoming guests warmly and professionally upon arrival, ensuring an outstanding first impression
• Delivering a confident, knowledgeable table service experience befitting our 2 AA Rosette standard
• Taking food and beverage orders accurately, with the ability to guide guests through the menu with genuine enthusiasm
• Demonstrating excellent knowledge of our dishes, ingredients, allergens, and wine and beverage pairings
• Ensuring tables are set, maintained, and cleared to the highest standard throughout service
• Working collaboratively with the kitchen and wider front-of-house team to ensure smooth, seamless service
• Handling guest queries and requests promptly and courteously, going above and beyond to exceed expectations
• Assisting with set-up and breakdown of the restaurant before and after service
• Following all food safety, hygiene, and licensing regulations at all times
• Supporting an environment where every guest leaves with a memorable experience of Downham Hall

Skills & Experience

Essential:

• Previous experience in a restaurant, fine dining, or quality hospitality environment
• Genuine passion for food, drink, and delivering exceptional guest experiences
• Excellent communication and interpersonal skills
• Smart, professional personal presentation
• Ability to work as part of a team in a fast-paced environment
• Reliable, punctual, and committed to your regular Sunday shift

Desirable:

• Experience working within an AA Rosette or fine dining environment
• Knowledge of wine service and food and wine pairing
• Personal licence holder or experience serving alcohol responsibly
• First Aid certificate

What We Offer

• A regular, consistent Sunday shift in a stunning venue
• The opportunity to work within an award-winning, 2 AA Rosette restaurant team
• A supportive, professional, and welcoming team environment
• £12.75 per hour plus a share of tips
• Staff meals during your shift
• The chance to be part of one of Essex’s most prestigious venues and grow your hospitality career

About Downham Hall

Set in the beautiful Essex countryside between Billericay and Wickford, Downham Hall is a premier wedding and events venue celebrated for its elegance, charm, and exceptional hospitality. Our 2 AA Rosette restaurant is the jewel of our offering, and we take immense pride in the quality of our food, service, and the memories we create for every guest who visits us.

How to Apply

To apply, please send an email to Christina at cristina@downhamhall.com

with your contact number and a brief description of your previous experience, or attach your CV.

Downham Hall is an equal opportunities employer. We welcome applications from candidates of all backgrounds and experience levels.